Plant heat emission is largely influenced by transpiration. This natural process plays a vital role in cooling down leaf surfaces. When transpiration rates are high, leaves remain cooler. Conversely, lower transpiration rates can lead to an increase in leaf temperature. It is important to note that transpiration itself is dependent on two key factors: water availability and stomatal activity. By monitoring these factors together with surface temperature, one can gain valuable insights into the overall health and well-being of plants.
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[1] Jones, H. G. and Rotenberg, E. 2001. Energy, Radiation and Temperature Regulation in Plants. eLS.
http://onlinelibrary.wiley.com/doi/10.1038/npg.els.0003199/abstract